AlcoholicFrozen Cocktails
Frozen Margarita
20–25 min8–10 glasses
153 recipes
Slush machine recipes that freeze perfectly, every time
153 tested slush machine recipes — frozen cocktails, mocktails, milkshakes, frappés and frozen lemonade. Written for the Ninja SLUSHi and every popular slush maker.
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tested recipes
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AlcoholicFrozen Cocktails
Frozen Piña Colada
20–25 min8–10 glasses
AlcoholicFrozen Cocktails
Frozen Strawberry Daiquiri
20–25 min8–10 glasses
Mocktails & Alcohol-Free Slush
Blue Raspberry Slush
20–25 min8–10 glasses
Frappé & Iced Coffee
Oreo Frappé
30–45 sec1 glass
Frozen Lemonade
Classic Frozen Lemonade
20–25 min8–10 glasses
Kid-friendly slush
0 alcohol-free recipes the whole family will love.
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Master your machine
The science of sugar, alcohol and freezing — 16 pro tips for flawless slush.
Sugar controls the texture. Aim for roughly 120–160 g of sugar per litre of mix — too little and it freezes solid, too much and it never sets.
Diet and sugar-free drinks won't slush properly — the machine needs about 8 g of sugar per 250 ml. Help them along with a splash of syrup or juice.
Alcohol works like antifreeze. Keep the whole batch below about 10% ABV — roughly 1 part spirit to at least 3 parts mixer — or it will never freeze.